How To Decorate A Wedding Cake With Fresh Flowers

Never eat flowers unless you are 100 sure.

How to decorate a wedding cake with fresh flowers. Instruct caterers serving the cake to remove flowers and not put them on guests plates to minimize any potential problems. The size of the arrangement will be determined by the height of the space between the cake layers. The more intricate your cake design the longer it s going to take for your baker to complete it which means you re paying for that time.

Then simple slip the flower stem into the straw opening. Bubble tea straws are thick plastic straws that work wonders when it comes to adding flowers to a cake. Never insert floral stems into the cake.

Make a small flower arrangement by placing a water soaked foam flower form in a shallow bowl and arranging the flowers in the form. Pick organic fresh flowers in vibrant reads yellows and blues for a fun and relaxed look. For absolute confidence buy your edible flowers from a certified grower so you know they re.

Ok so a bride has ordered a wedding cake from you and she wants you to decorate it with the same fresh flowers her florist is using in her bouquet and floral decorations. All you have to do is trim the straw to be a few inches and insert it into the cake at the desired angle pressing it fully in the cake. Decorate between cake tiers with fresh flowers.

For example using clusters of classic roses with foliage and a top bouquet will give you an elegant and understated look like on the cake below. The golden rule for using edible flowers for any culinary purpose is if in doubt leave it out. These ideas are incredibly diverse in color and style so there s truly inspiration for any sort of celebration.

To safely decorate cakes with fresh flowers. Top tips for decorating a wedding cake with edible flowers. Adding fresh flowers to wedding cake tiers looks beautifully romantic and it s a cost effective alternative to labor intensive detailing like piping designs or handmade sugar flowers.